I just managed to catch the first episode of Jamie Oliver's new tv show Jamie at Home last week (while frantically trying do all the cooking for a dinner party!) and thoroughly enjoyed it. The focus was on tomatoes and all the different varieties had had grown in his garden. Some fantastic recipes and it's great to see lots of British food cooked in season. I definitely recommend tuning in tonight and checking it out. There is a book out too which will no doubt be packed full of yummy recipes, so I'm hoping to get my hands on it soon!
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